Edits / Food & Drink

Summer on a plate

Monocle invited chef Jonathan Conroy into our Midori House kitchen to cook the prefect summer meal. He demonstrated the art of making a traditional Turkish starter, Mediterranean main course and a quintessential British classic – trifle – on film.

Camera operators
Constanza v. Hartmann, Ignacio Lantero, Alessandro Scalerandi
Editor
Simone Nesti
Chef
Jonathan Conroy

Monocle 24

× The Weekend Edition

  • The Weekend Edition is a refined mix of music, news and guests to see you through your weekend.
Loading

0:00:00 0:01:00

Drag me