Food for G20, The Menu 161 - Radio | Monocle

The Menu

Food for G20

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14 November 2014

Episode 161

50 minutes

We report from Brisbane as the city’s food and drink entrepreneurs prepare for the G20 summit, Michelin-starred chef Massimo Bottura opens up on his kitchen philosophy and we get the week’s headlines from Toronto.

14 November 2014

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