9 results for alain ducasse
Radio
The Menu - The Finnish love of rye, Valle Isarco wines and chef Jean-Philippe Blondet
16 February 2024
We sit down with Jean-Philippe Blondet, the executive chef at London’s Alain Ducasse at the Dorchester, to ask what it takes to cook at the highest possible level. Plus: Petri Burtsoff explains why rye holds such cultural…