Edits / Food & Drink
Monocolumn
Thursday 17 November
New York’s latest obsession: macarons
Almost a decade after cup-cakes conquered New York City, the delicately delicious macaron is emerging as Gotham’s newest gourmet indulgence.
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Business / Food & Drink
Let them eat cake
The great patissiers have met their match in Sadaharu Aoki. With three shops in Paris and three in Tokyo, he puts a Japanese twist on classic French pastries. His commitment to craft, design and the best of two cultures,…
Edits / Manufacturing
Inventory no. 62
Time to shine your shoes, pamper your pooch and brighten up your home with this month’s assortment of objects.
Edits / Travel
Monocle travel guide
On Monocle’s world tour this month are a Long Island hotel that takes you back to those summer camp days, cocktails and kebabs from Israel’s finest chef and coffee couture in London.
Design / Monocle
Monocle with coffee and cake
We’ve been fine-tuning the espresso machines, testing the pastries and polishing the counters. We’re now ready to open the doors to our first London café.
Business / Investments
Business Briefing
Canadians go south for cheap flights, Shanghai gets virtual supermarkets in its subways, plus Melbourne's laneways get some investment.