276 results for Diners
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Radio
The Menu - ‘A Book about Bread’, Clyde’s Fine Diner and Domaine de Mourchon
9 February 2024
We sit down with Dutch baker Issa Niemeijer-Brown, who tells us about his new book, ‘A Book about Bread’. Also in the programme: Monocle’s Tomos Lewis visits Clyde’s Fine Diner in Des Moines, Iowa, and finds out more about…
Article
Stick to the recipe
Article
Making waves
Article
Bounty hunters
Radio
The Menu - Back to basics
13 May 2016
An Italian wheat farmer who wants to bring the traditional method of pasta-making back into fashion, how pickling is making a comeback and why restaurants may have to start thinking about catering for lone diners.
Article
A real show-stopper
Radio
The Menu - Secrets of the wine business
14 April 2017
Bianca Bosker, author of the new book ‘Cork Dork’, tells us how she taught herself. Plus: the Swedish restaurant introducing Nordic food to Milanese diners and how to create the perfect Irish pub.
Radio
The Menu - Raising the bar
30 August 2019
How Lord Karan Bilimoria found success with Cobra beer, plus why one artist thinks diners might hold the key to solving Australia’s feral cat problem.
Article
Raising the steaks
Article
Peak service
Radio
The Briefing, episode 644
29 April 2014
Why President François Holland has joined the wrangle over the future of the historic French industrial firm Alstom, meet singer Aziza Brahim to talk about the fate of Western Sahara, and we hear from an entrepreneur who…
Article
Super Food
Monocle Minute
Noodle translate
Radio
Sunday Brunch - Sunday Brunch 18: A gingerbread city
10 December 2017
We go to the city – a gingerbread one – as we explore the Museum of Architecture’s famous annual exhibition in London. Plus: Marc Hagan-Guirey teaches us how to perform kirigami – ‘Star Wars’ style; Bea Vo, founder of Stax…
Radio
The Menu - London’s Spanish pioneer
28 June 2019
How top Spanish chef José Pizarro has left his mark on London’s restaurant scene and why American diners in New Jersey have been able to maintain their success despite countless new rivals. Plus: a visit to Ynyshir, the…