64 results for Foraging
Article
The Monocle Guide to Scotland
Radio
The Menu - Finland’s mushroom-foraging craze, Ana Ros and Showerings Cider
27 October 2023
Monocle’s Gaia Lutz sits down with renowned Slovenian chef Ana Ros in Lisbon. Also in the programme: Petri Burtsoff is in Finland to find out why mushroom foraging is becoming ever more popular in both home and restaurant…
Article
Monuments to industry
Radio
The Menu - Soo, Himkok bar, Fold Bistro and Bottle Shop
22 September 2023
We head to Estonia with our Helsinki correspondent, Petri Burtsoff, to visit Soo, a restaurant with a focus on foraged ingredients. Also in the programme: Isabella Jewell is in Oslo to try a cocktail at the renowned Himkok…