You don’t have to launch your new business in a city. The sisters behind a Tuscan resort are proving that the countryside is where you can put down
your roots and flourish.
Spend a week at Franco Zeffirelli’s former hang-out in Positano, dine amid country-house grandeur in Paris, and uncork a bottle in a Buenos Aires wine hotel – all stop-offs in this month’s Monocle travel round-up.
In 1948, Francesco Armandola opened the doors to his eponymous delicatessen in Milan. Located in via della Spiga, it catered to a clientele eager to forget the lean war years. Since 2005, his son Giorgio has been in charge…