With Iran on track to put its oil on the market and prices per barrel continuing to tumble, Saudi Arabia is pulling out the stops to revive its slowing economy. The kingdom will now allow 100 per cent foreign ownership in…
Georgetown University’s School of Foreign Service is where the world’s top dogs learn their tricks. With leading academics and powerful policy-makers, the institution – and its students – is nothing if not ambitious.
Icebreaking is in the DNA of Finns, whose shipping heritage and expertise put it in good stead to face the changes ahead, from foreign competition to climate change and a race for the Arctic’s resources.
We report on how Portuguese and Brazilian middle classes are choosing France as their top European destination. Plus, why the new wave of coffee makers popping up in America looks a little bit like the old wave.
Turkey looks to squeeze its rivals and dominate the apricot market, the New York hotel industry gets some overdue good news, and we talk to Italian winemaker Walter Massa about the return of some forgotten grapes.
Brazil’s third-largest city is well below the international radar compared with Rio and São Paulo. But things are changing in Belo Horizonte, as the economic boom continues to attract major national and foreign investment…
The surprising success of the importing of a European artisan cheese culture to China, while a new trend for fine wine also takes off in Hong Kong, and discussions to submit plans to legalise casinos in Japan get underway…