Sunday Brunch

Making the arts accessible

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10 March 2019

Episode 33

60 minutes

We profile two companies making the arts more accessible. Plus: Daunt Books Spring Festival, extraordinary women in history and former MasterChef winner Tim Anderson on Japanese cooking.

10 March 2019

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Chapter 1

16 minutes


Photo: JMA Photography

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Chapter 1

Making the arts accessible

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We talk to two companies making theatre more accessible.

16 minutes

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Chapter 2

8 minutes

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Chapter 2

Daunt Books Spring Festival

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This year we are hosting a live ‘Meet The Writers’ at the Daunt Books Spring Festival. We hear about the full line-up.

8 minutes

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Chapter 3

9 minutes

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Chapter 3

Weekend read: Max Adams

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We look at some of the forgotten experiences of more than 40 extraordinary women in history.

9 minutes

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Chapter 4

12 minutes

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Chapter 4

Paper review: Cornelia Meyer

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The CEO of Meyer Resources goes through the weekend’s papers.

12 minutes

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Chapter 5

9 minutes


Photo: Nassima Rothacker

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Chapter 5

‘Tokyo Stories: A Japanese Cookbook’

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Former MasterChef winner Tim Anderson talks to us about his new cookbook.

9 minutes

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