The Bulletin with UBS

‘The Food Revolution’

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Cover art for The Bulletin with UBS

28 July 2019

Episode 251

15 minutes

We tuck in to a new report exploring current practices in agriculture and food production around the world and hear why the unsustainability of these sectors makes them ripe for disruption and innovation. Our panel will explain the challenges ahead and the types of solutions required to address them. Panellists will also highlight areas of opportunity for investors and entrepreneurs who are keen to change a system that currently sees one third of food produced globally every year wasted.

28 July 2019

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