Sponsored by
The Curator
Highlights of the week from across Monocle Radio
Latest Episodes
Monocle Radio highlights
We interview chef Endo Kazutoshi, look at a new magazine about road trips and learn how Norway is leveraging its soft-power assets to promote its brand abroad.
What We Learned: Friday 26 April
On this week’s whimsical news monologue, Andrew Mueller covers the temperature in the courtroom holding Donald Trump’s trial, Mississippi observing Confederate History Month and the results of this year’s European gull-screeching championship.
Highlights from Monocle Radio
The world’s largest election begins in India. Then: Russia’s war in Ukraine and the latest on the strikes between Israel and Iran. Plus: reports from our teams at Salone del Mobile and the Venice Biennale.
What We Learned: Friday 19 April
A round-up of this week’s news stories, including an overview of Liz Truss’s literary work and the latest discovery from Fox News.
Highlights from Monocle Radio
Could artificial intelligence be used to disrupt elections? Then: a protest movement in Russia demanding soldiers come back from the frontline, Zimbabwe’s new currency and Bollywood. Plus: why cetaceans have been granted personhood status.
What We Learned: Friday 12 April
A round-up of this week’s news stories, including a look into Fox News’s coverage of the eclipse and the difference between Sweden and Switzerland.
Monocle Radio highlights
We explore the delights of Polish cuisine, showcase the highlights of Monocle’s The Chiefs conference in Hong Kong and report on the Slovakian elections.
What We Learned: Friday 5 April
A round-up of this week’s news stories, including Donald Trump Jr’s scathing accusation against the US Department of Justice, a design flaw in Adidas’s upcoming football kit for Germany and Botswana’s odd threat.
Monocle Radio highlights
This week we hear from the English indie-folk duo The Staves, plus Brazil’s top financial daily and the latest on Senegalese politics.
Monocle Radio highlights
We speak with Russian opposition politician Vladimir Milov, we ask if it’s possible to teach someone to be funny and we sit down with the Frieze Art Fair founders to talk about their culinary endeavours.
