The Entrepreneurs
A weekly deep dive into global business. Inspiring stories from startups to legacy brands in hospitality, design, fashion, and retail.
Latest Episodes
Meet the man behind Nomad, the travelling showcase of collectable design
Nomad founder Nicolas Bellavance-Lecompte tells us why he brought his remarkable, roaming design showcase to Abu Dhabi airport’s decommissioned Terminal 1 – a modernist marvel designed by Paul Andreu. Plus: the duo betting Indian food could be the new healthy morning staple.
Winter warmth with Sheep Inc & Klättermusen
Klättermusen CEO, Gonz Ferrero, talks about balancing heritage and innovation at the Swedish technical apparel brand. And: Edzard van der Wyck joins us to discuss Sheep Inc’s success at the intersection of sustainability and style.
Wheels up! Boeing sets a new course for the Middle East
Dr Brendan Nelson, president of Boeing Global, talks about the company’s turning point as airlines in the Middle East place record orders. Plus: A catch up with Dubai Airports CEO, Paul Griffiths. And: Monocle’s Gulf correspondent, Inzaman Rashid, rounds up the deals and stories that defined the Dubai Airshow 2025.
Is solar jet fuel ready for takeoff? Why Swiss and Zürich Airport are turning to sun power
Synhelion co-founder Dr Gianluca Ambrosetti joins us in Zürich to explain how his team is turning sunlight into usable liquid fuel. He talks about the big name partners backing the technology and why scaling solar-made fuels could transform the aviation and mobility industries without overhauling existing infrastructure.
Why ‘fake it till you make it’ is terrible for business
Entrepreneur and Childs Farm founder Joanna Jensen shares how a know-it-all attitude can stall growth and why confidence alone can’t save a struggling enterprise. She discusses lessons from her new book, ‘Making Business Child’s Play: How to Build a Winning Brand’, a practical guide to creating companies that last.
Nicolas Budzynski on scaling La Petite Maison and why consistency beats awards in luxury dining
Nicolas Budzynski, the CEO of globally acclaimed French Mediterranean restaurant La Petite Maison, shares his expansion plans and why he keeps his team focused on long-term vision. Plus: A dispatch from Aalto Founder School.
Elad Yifrach on L’Objet’s expansion into fragrances. And: why ghost hunting is big business in Japan
L’Objet founder Elad Yifrach talks about the value of materiality in design, smart collaborations and growing a luxury decor brand celebrated for its commitment to craftsmanship. Plus: we meet the boss of Kachimode, a Japanese firm that investigates whether real estate properties are haunted.
Eureka: Why winemakers and Nasa engineers rely on cork
António Amorim, the CEO of the world’s leading producer of cork, talks about the surprising versatility of the material and its many uses in industries from wine to aerospace and construction.
Soft power: N.Peal cashmere and Hello Kitty
N.Peal’s owner, Adam Holdsworth, discusses his measured approach to the company’s expansion strategy and collaborations. Plus: We meet Tomokuni Tsuji, the CEO of Sanrio, the Japanese entertainment business behind Hello Kitty.
Eureka: Fresh thinking starts in the Bavarian Alps
We visit Wandl in Ruhpolding, Bavaria, where a husband-and-wife team host corporate retreats in a historic alpine farmhouse. Teams leave behind dull hotel rooms to breathe fresh mountain air and find new focus for leadership.
