The Entrepreneurs

High velocity

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5 October 2016

Episode 260

30 minutes

Velocity is an app that offers a curated selection of the world’s best dining experiences, picked by local insiders. The all-in-one platform is aimed at the jet-set crowd and lets users discover, reserve and pay for meals around the world. Co-founder Alex Macdonald shares the company’s story and vision. Meanwhile, former journalist Amanda Thomson moved to Paris to study the wine industry. Raised as a vegetarian and on a no-sugar diet, she now makes no-sugar sparkling wines and champagnes under her brand Thomson & Scott. She explains how she did it.

5 October 2016

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Chapter 1

14 minutes

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Chapter 1

Velocity

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Founded in London in 2014 by two childhood friends, Velocity is an app that offers a curated selection of the world’s best dining experiences, picked by local insiders. The all-in-one platform is aimed at the jet-set crowd and lets users discover, reserve and pay for meals around the world. Co-founder Alex Macdonald shares the company’s story and vision.

14 minutes

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Chapter 2

13 minutes

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Chapter 2

Thomson & Scott

Cover art for The Entrepreneurs

Former journalist Amanda Thomson moved to Paris to study the wine industry. Raised as a vegetarian and on a no-sugar diet, she now makes no-sugar sparkling wines and champagnes under her brand Thomson & Scott. She explains how she did it.

13 minutes

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