The Entrepreneurs
A weekly deep dive into global business. Inspiring stories from startups to legacy brands in hospitality, design, fashion, and retail.
Latest Episodes
Eureka 235: The Workers Club
Charlotte and Adam Cameron co-founded The Workers Club, a UK menswear and lifestyle brand, in 2015. The pair, who met at university, have more than 30 years of combined experience working in luxury and high-street fashion. Based in Oxfordshire where the couple live, The Workers Club focuses on creating long-lasting,…
Lindsay Jang
Hailing from Alberta, Canada, restaurateur and entrepreneur Lindsay Jang moved to Hong Kong 12 years ago with business partner Matt Abergel. She is the co-founder of three of Hong Kong’s best Japanese-inspired restaurants (and Monocle favourites) Yardbird HK, Ronin and Roti Tori, as well as Sunday’s Grocery and Japanese beverage…
Eureka 234: Angell
Jules Trecco and Marc Simoncini co-founded Angell in 2018. A French e-bike company, launched with the future of our cities in mind, its first vehicle was created by French product and furniture designer Ora-Ïto. One of the lightest e-bikes on the market, with a sharp streamlined design, Angell’s smart technology…
Clearbanc
Canadian serial entrepreneur Michele Romanow is the co-founder and president of e-commerce investor Clearbanc. Since launching in 2015, the company has invested more than US$1.5bn in more than 4,000 companies in five countries. Romanow, also a co-host on CBC television show ‘Dragons’ Den’, says that though e-commerce is booming, retail…
Eureka 233: Little Moons
Vivien and Howard Wong co-founded mochi ice-cream brand Little Moons in 2010 after leaving careers in finance. The brother-and-sister team grew up watching their parents run a family bakery, and loved to eat the traditional Japanese mochis. They began by selling directly to London restaurants and are now stocked by…
Kimai and Hotel Starlino
We meet Jessica Warch and Sidney Neuhaus, childhood friends who grew up in family jewellery businesses and are now co-founders of Kimai, a brand built around lab-grown diamonds in Antwerp, which is appealing to more socially aware buyers. Plus: spirits-branding expert Elwyn Gladstone joins to discuss Hotel Starlino, an all-natural…
Eureka 232: Mother Root
Bethan Higson founded Mother Root, a London-based aperitif brand, from her Peckham kitchen. The company’s first product, the all-natural Ginger Switchel, is a revival of a traditional mixture dating back to the 1700s, made from ginger, honey, apple-cider vinegar and chilli. Higson used her experience in the wine business to…
Zoku
Hans Meyer is co-founder of Amsterdam-based hotel company Zoku, which launched in 2016. Zoku’s apartments are designed to act as hybrid work and living spaces that allow us to relax, sleep, entertain or simply focus. The company will open properties in Vienna and Copenhagen later this year. Meyer was co-founder…
Eureka 231: Piglet
Jessica Mason is the founder and CEO of Piglet, a linen bedding and sleepwear brand that she launched in 2017. Jessica started her career in marketing and PR, working in London and Dubai for brands including Aēsop and Ray-Ban, experience which has come in handy in growing her own brand.…
Equiano
Equiano is a rum made between Africa and the Caribbean, which is using its name to tell the story of Olaudah Equiano. The Nigerian-born writer and abolitionist was able to buy his freedom from slavery in the 18th century in part by selling rum, before settling in London. Two of…
