Edits

Food & Drink

Monocle travel guide— Global

Preface

This month we’ve found a relaxed place to sip coffee in London, a cosy lodge for late-season Alpine skiing and the best fish supper in Rome.

Alpine coffee, Café culture, Food & Drink, Hotels, Luxury, Tea salons

Spring

Food shop: Paris

“It’s a back door into our kitchen pantry,” says Chicago-born, Paris-based chef Daniel Rose of his new fine foods shop, Spring. Carrying the same name as his popular restaurant, the shop stocks carefully selected wines, pastas, honey, chocolates and fresh produce from Rose’s favourite suppliers. Spring, the restaurant, is relocating next to the shop and is set to open in March.
springparis.blogspot.com

Metodo Classico

Dining: Rome

“We want people to feel at home. It’s not the 1980s any more and we didn’t want to make the resta…

Monocle 24

× The Atlantic Shift

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