Episode Date Description Download Play
118 17 Jan 2014
01:00:00

We discuss future developments in restaurant design, visit a café in London where you only pay for the time you spend there and book a table at possibly the best Indian restaurant in Delhi.

Download Play
117 10 Jan 2014
01:00:00

We hear what it takes to distill whiskey in Israel, visit a shop specialising in high-end sausages in Miami and get the latest on Melbourne's coffee scene.

Download Play
116 3 Jan 2014
01:00:00

The best bits of The Menu from 2013.

Download Play
115 27 Dec 2013
01:00:00

We hear how Brazilians are discovering Canadian cuisine, get inspiration for New Year's cocktails from one of the world’s leading bartenders, and get the latest culinary news from New York.

Download Play
114 20 Dec 2013
01:00:00

We head to Lisbon for tips on how to choose the right Port wine for your Christmas dinner table, visit the first seaweed farm in Europe, and meet Santa Claus for dietary tips during the busy party season.

Download Play
113 13 Dec 2013
01:00:00

We go foraging for ingredients in New York’s Central Park, visit the French syrup maker Monin as it celebrates its centenary, and get the latest food news from Hong Kong.

Download Play
112 6 Dec 2013
01:00:00

Join us for an oyster safari in Denmark; we also discuss the best cookbooks of the year and find out how French mustard manufacturer Maille has progressed with its first international shop.

Download Play
111 29 Nov 2013
01:00:00

A trip to the south of France in search of truffles, find out if the concept of luxury kebabs really works, and get the week’s restaurant and hospitality news from Toronto.

Download Play
110 22 Nov 2013
01:00:00

We meet chef, author and restaurateur Alice Waters, visit a London bar that avoids all perishable items, and get tips for a perfect pizza.

Download Play
109 15 Nov 2013
01:00:00

One of the most famous and influential chefs in the world, René Redzepi shares the highs and lows of his career. We also head to Barcelona to hear how a bakery that has been a meeting point for locals has been rescued from closure by food romantics from Australia and Mexico – and we get the latest news from Japan’s food and restaurant scene.

Download Play
108 8 Nov 2013
01:00:00

We visit Helsinki to meet a new generation of baristas revolutionising Finland’s coffee scene, speak to Allegra McEvedy about her new book she has written to transfer her cooking knowledge to her daughter, and hear how consumption of quality vodka is shifting in Asia.

Download Play
107 1 Nov 2013
01:00:00

We speak to Australian chef and broadcaster Luke Nguyen, who has written a definitive guide to Vietnamese cuisine. We also find out how the world's best restaurant translates to the big screen and visit Stockholm to see how a sourdough hotel works.

Download Play
Show more

Monocle 24

× The Pacific Shift

  • The Pacific Shift brings you music from around the Pacific Rim, Asia and beyond. J-pop, K-pop, T-pop and more, Monocle is the soundtrack to your day by the Pacific.
Loading

0:00:00 0:01:00

Drag me