Business
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Inside Portugal’s tinned-fish industry
Tinned sardines are an icon of Portugal. We visit a family-run shop and one of the country’s last artisanal canneries to discover why sardines are cherished by the Portuguese, how the industry started back…
Tried and trusted
Henry Rees Sheridan visits the warren-like headquarters of a New York non-profit organisation that brings hi-tech scientific rigour to its mission to protect consumers from buyer’s remorse.
Back on track
Launched in 1960 Rome, the ETR 252 “L’Arlecchino” embodied jet‑age luxury with panoramic windows and all‑First Class seating. Monocle boards its refurbished Naples run, exploring how this retro‑futuristic icon meets modern travel demands.
Into the fold
Folding phones offer new possibilities for communication and photography. Here’s one of the best. Plus: nifty audio gadgets.
Track changes
Marrakech’s latest design hotel in Yves Saint Laurent’s old backyard. Plus: the rail projects that are getting the green light.
Building connections
Cautious investors, climate change and the shifting nature of work are challenging the property industry but at trade fair Mipim on the Côte d’Azur, the mood is – mostly – optimistic.
Growing strong
Mexico City stayed open for business during the pandemic, pulling in a global line-up of entrepreneurs. And many have stayed on, joining the ranks of a homegrown team of aspiring business talents.
Business
A growing desire to “belong” is driving a private members’ club boom in cities around the world, including London.
Cable network
Ferrying thousands to the summit of Sugarloaf might seem like a tall order in itself. But Rio’s cable-car team will move mountains for their visitors.
Mix and match
Bookshop chain Tsutaya is adding some design nous to the country’s co-working offering – and an alternative to its rigid office culture.
