Hospitality
Meet the self-starters behind the clever hospitality boom in Oaxaca City
As the once-sleepy Mexican city attracts an increasingly international crowd, businesses are reimagining time-tested traditions to appeal to modern tastes.


Latest
Suite life: Four hotels that will leave you wanting for nothing
Whether you’re longing to lounge by the lake in Bavaria or visit ancient vineyards in the Algarve, here are some stays that are destinations in themselves.

How high-end technology misses the point in hospitality
A concierge on why human interaction can’t be beaten by artificial intelligence

Summer travel briefings: New hotels to visit this year
From a design-focused mini-break in Mexico to a serene health retreat in Bali, we survey the season’s top destinations.

Late-night tables: Seven after-hours dining hotspots
Things are different after dark: The everyday pleasures of a cocktail, a comfy banquette and a bite to eat become something more intimate and atmospheric. Here are our favourite spots.

Passing through Nairobi? Make this retreat your new base camp
Head to Giraffe Manor’s tranquil wellness facility for a welcome respite.

How Bodrum’s chic Macakizi Hotel became the epitome of Turkish cool
As resort towns and villages flourish along Turkey’s once-sleepy Turquoise Coast, the Macakizi hotel has evolved with the times into a true luxury escape.

Architects of ambience: Meet three firms shaping hospitality’s finest spaces
There’s more to a delicious meal at your favourite restaurant than quality ingredients – and an escape to your favourite hotel is about more than just smart staff catering to your needs.

Three new must-visit luxury openings in São Paulo, Kurashiki and Paris
High-end hospitality was once synonymous with uniform glossiness, whether you were in Tokyo or Trieste. But the industry is now focusing on experiences that reflect its surroundings.

Roadside revival: The rebirth of the American motel
Motels fell out of favour following their peak in the 1950s but a Texan transformation is bringing them into their second golden age.

From Puglia to the skies: Three innovations in hospitality and design
From a beautifully restored Italian manor to Noma’s latest kitchen experiments and a revolutionary airline seat, these three innovations are setting new standards in travel, food, and design.
