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Chapter 1
Nigella Lawson
The famed food writer and cook joined Markus in the studio to discuss her long-standing career in the culinary industry and what lockdown has taught her about the value of food.
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Chapter 2
Martha Stewart
Revisiting the time that Markus met America’s most beloved chef in New York.
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Chapter 3
Jamie Oliver
In 2017, Markus asked the British chef what lessons he would give to his younger self.
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Chapter 4
Bircher muesli
Monocle’s Emma Nelson is in Zürich to see the very room where this breakfast favourite was invented.
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