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Finland’s mushroom-foraging craze, Ana Ros and Showerings Cider

Monocle’s Gaia Lutz sits down with renowned Slovenian chef Ana Ros in Lisbon. Also in the programme: Petri Burtsoff is in Finland to find out why mushroom foraging is becoming ever more popular in both home and restaurant cooking. Plus: Andrew Mueller speaks to Laura Suorsa of the Oulu 2026…

Host
  • Chiara Rimella

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