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Currently being edited in London

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  • Episode 138
  • 06 Jun 2014
  • 52 min

The workers’ meal

  • The Menu
  • Episode 138
  • 52 min

We test a Brooklyn supper club on wheels, find out what the workers themselves eat at some of the world’s top restaurants and speak to the founders of the James Beard Foundation’s publication of the year, ‘Civil Eats’.

Host
  • Chiara Rimella

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