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  • Episode 213
  • 13 Nov 2015
  • 28 min

Bangkok’s guerrilla beer brewers

  • The Menu
  • Episode 213
  • 28 min

We discover how Bangkok’s brewers push the boundaries of beer despite onerous regulation. We also talk to star chef Enrique Olvera about the gems of Mexican cuisine. Plus: business tips from Brewdog founder James Watt.

Host
  • Chiara Rimella

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