The Menu

The Monocle Guide to Drinking & Dining

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30 September 2016

Episode 259

30 minutes


Photo: Roberto Taddeo

This special edition of ‘The Menu’ is all about our new book. Learn how to launch a restaurant, explore the best food and drink packaging and discover how to host great parties. Plus: Martha Stewart’s “last meal”.

30 September 2016

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Chapter 1

5 minutes


Photo: Kristoffer Paulsen

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Chapter 1

How to launch a restaurant

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Australian serial restaurateur Andrew McConnell shares his top tips for building a successful business.

5 minutes

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Chapter 2

7 minutes


Photo: Ian Patterson

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Chapter 2

What makes for successful food or drink packaging?

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Monocle’s creative director Richard Spencer-Powell gives his advice on great packaging.

7 minutes

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Chapter 3

5 minutes


Photo: Peter Ash Lee

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Chapter 3

Martha Stewart: My Last Meal

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The US cookery icon describes what her last meal would entail.

5 minutes

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Chapter 4

8 minutes


Photo: Felix Odell

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Chapter 4

How to host a party

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Monocle’s Culture editor Robert Bound shares his tips for hosting a memorable party.

8 minutes

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