The Menu

The new Greek

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23 March 2018

Episode 336

30 minutes

How London’s Mazi restaurant reinvents Greek cuisine, why supporting women in hospitality helps the business as a whole, plus a recipe by Rome’s three-Michelin-starred chef Heinz Beck.

23 March 2018

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Chapter 3

9 minutes


Photo: Flickr

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Chapter 3

Women in the hospitality industry

Cover art for The Menu

Adam Hyman and Lisa Markwell of Code have compiled a list of the 100 most influential women in the British hospitality industry. They explain why supporting women helps the business as a whole.

9 minutes

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