The Menu

Perfecting hospitality

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9 August 2019

Episode 408

30 minutes

How the Asian hospitality brand Potato Head is setting new milestones with its hotels and restaurants, the latest wave of tequila and mezcal in London, and how a new UK rum won over consumers in just a few years.

9 August 2019

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Chapter 1

8 minutes

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Chapter 1

The Duppy Share

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In just four years, The Duppy Share has become the UK’s best-selling premium rum. Founder George Frost explains how he managed to win over the public with his product.

8 minutes

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Chapter 2

9 minutes

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Chapter 2

The new wave in tequila and mezcal

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We are in East London where a new bar showcases the latest innovation in the tequila and mezcal business.

9 minutes

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Chapter 3

9 minutes

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Chapter 3

Potato Head

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We meet Dan Mitchell, the creative director of the Asian hospitality brand Potato Head. He talks about the company’s ambitious plans – and the standards it sets for great hospitality.

9 minutes

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