15
15
Chapter 1
Meredith Erickson
The author of ‘Alpine Cooking: Recipes and Stories from Europe’s Grand Mountaintops’, on her travels in the Alps and the region’s rich food culture.
8 minutes
Share chapter 1
15
15
Chapter 2
Thai Park
We head to Berlin’s Wilmersdorf to visit what is arguably the most authentic Thai market outside of Southeast Asia.
9 minutes
Share chapter 2
15
15
Chapter 3
Poilâne
This Paris bakery is one of the most famous in the world. Apollonia Poilâne runs the family business and reveals some of its secrets.
9 minutes
Share chapter 3
Want more radio episodes like these in your inbox?
Sign up to Monocle’s email newsletters to stay on top of news and opinion, plus the latest from the magazine, radio, film and shop.
The Menu - latest episodes
