The Menu

The rise of English bubbly

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11 June 2021

Episode 478

30 minutes


Photo: Getty Images

The success story of English sparkling wine: we set out to discover what has made English bubbly so much better and popular in the last decade, and what the future holds. And of course, we offer some top recommendations too.

11 June 2021

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Chapter 1

9 minutes


Photo: Blowupphotography

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Chapter 1

The rise of English sparkling

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Monocle’s regular guest and sparkling-wine expert Karen Krizanovich on what has turned English bubbly from a mediocre product into something that’s being praised around the world.

9 minutes

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Chapter 3

9 minutes

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Chapter 3

Nyetimber

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As one of the best-known and most appreciated English sparkling wine producers, Nyetimber has been a pioneer in its category. Owner and CEO Eric Heerema tells us how he has worked to raise its profile.

9 minutes

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Chapter 4

6 minutes

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Chapter 4

The magic of tinned fish

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We hear from US chef Chris McDade who has just released a book all about cooking with canned fish such as anchovies and sardines.

6 minutes

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