Marugame Udon and Brown-Forman whisky | Monocle

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Marugame Udon and Brown-Forman whisky

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25 February 2022

Episode 515

30 minutes

We hear how the world’s largest udon chain is adapting for the European market and meet a master blender to discuss emerging trends in the whisky industry.

25 February 2022

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Chapter 1

12 minutes

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Chapter 1

Marugame Udon

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We discuss the ambitious expansion into Europe of the world’s largest udon noodle chain.

12 minutes

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Marugame Udon

Chapter 3

15 minutes

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Chapter 3

Rachel Barrie

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We meet Brown-Forman’s master blender Rachel Barrie, who has worked on the Glendronach 50, a 50-year-old single malt which is the oldest Glendronach ever released. We sit down to discuss her fascinating career and emerging trends in the whisky industry.

15 minutes

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Rachel Barrie

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