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  • Episode 522
  • 15 Apr 2022
  • 30 min

Slow Wine Fair

  • The Menu
  • Episode 522
  • 30 min

We visit Bologna’s inaugural Slow Wine Fair, hear from Oslo’s culinary mastermind Esben Holmboe Bang and leaf through ‘Serviette’, a new magazine celebrating the best in food and drink.

Host
  • Chiara Rimella

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