The Menu

How Romania became a whisky country

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Cover art for The Menu

5 August 2022

Episode 538

30 minutes

The creators of Romania’s first single-malt whisky on why the country was the right place for a product like this. Plus: a visit to a sandwich shop that has become a huge hit among Miami’s Cuban population.

5 August 2022

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Chapter 1

8 minutes


Photo: Alfonso Duran

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Chapter 1

Sanguich de Miami

Cover art for The Menu

We visit a food business that has become one of the most beloved places amongst Miami’s large Cuban population.

8 minutes

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Sanguich de Miami

Chapter 3

14 minutes

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Chapter 3

Carpathian whisky

Cover art for The Menu

The creators of Romania’s first single-malt whisky on the origins of the project. Plus: why the country offers a perfect environment for large-scale production of quality spirits.

14 minutes

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Carpathian whisky

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