Skip to main content
Advertising
Currently being edited in London

Click here to discover more from Monocle

Japanese culinary soft power

We explore the world of Japanese cuisine and its role in boosting the nation’s profile around the globe. Monica Lillis sits down with London-based saké sommelier Erika Haigh and Monocle’s Copenhagen correspondent, Michael Booth,…

Monocle Cart

You currently have no items in your cart.
  • Subtotal:
  • Shipping:
  • Total:
Checkout

Shipping will be calculated at checkout.

Shipping to the USA? Due to import regulations, we are currently unable to ship orders valued over USD 800 to addresses in the United States.

Not ready to checkout? Continue Shopping