Donna Hay, wines of Vidigueira and the World’s 50 Best Bars Awards, The Menu 598 - Radio | Monocle

The Menu

Donna Hay, wines of Vidigueira and the World’s 50 Best Bars Awards

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Cover art for The Menu

3 November 2023

Episode 598

34 minutes

Chiara Rimella sits down with acclaimed Australian cookbook author Donna Hay to discuss her new cookbook, ‘Even More Basics to Brilliance’. Also in the programme, Monocle’s Milan correspondent, Ivan Carvalho, heads to Portugal to explore the lesser-known wine appellation, Vidigueira. Plus: Naomi Xu Elegant attends the World’s 50 Best Bars Awards in Singapore.

3 November 2023

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