Donna Hay, wines of Vidigueira and the World’s 50 Best Bars Awards, The Menu 598 - Radio | Monocle

The Menu

Donna Hay, wines of Vidigueira and the World’s 50 Best Bars Awards

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3 November 2023

Episode 598

34 minutes

Chiara Rimella sits down with acclaimed Australian cookbook author Donna Hay to discuss her new cookbook, ‘Even More Basics to Brilliance’. Also in the programme, Monocle’s Milan correspondent, Ivan Carvalho, heads to Portugal to explore the lesser-known wine appellation, Vidigueira. Plus: Naomi Xu Elegant attends the World’s 50 Best Bars Awards in Singapore.

3 November 2023

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Chapter 1

17 minutes


Photo: Chris Court

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Chapter 1

Donna Hay

Cover art for The Menu

Our host, Chiara Rimella, sits down with acclaimed Australian cookbook author, Donna Hay.

17 minutes

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Donna Hay

Chapter 2

8 minutes

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Chapter 2

The wines of Vidigueira

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Ivan Carvalho is in Vidigueira, one of Portugal’s lesser-known wine appellations.

8 minutes

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The wines of Vidigueira

Chapter 3

2 minutes


Photo: Alamy

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Chapter 3

The Menu news

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The week’s top food and drink headlines.

2 minutes

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The Menu news

Chapter 4

5 minutes


Photo: MIREIA RODRIGUEZ

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Chapter 4

World’s 50 Best Bars Awards

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Naomi Xu Elegant attends the World’s 50 Best Bars Awards in Singapore.

5 minutes

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World’s 50 Best Bars Awards

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