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Chapter 1
David Carter
Restaurateur David Carter of Oma and Smokestak joins us in the studio to find out about the challenges and rewards of running multiple venues in London.
11 minutes
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Chapter 2
Kanaan
Sachin Obaid is in Berlin to meet the co-founder of Kanaan, a modern Levantine restaurant set up by an Israeli and a Palestinian.
7 minutes
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Chapter 3
‘The Menu’ news
The week’s top food-and-drink headlines.
2 minutes
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Chapter 4
Wine of the Month
We’re joined by Monocle sub editor and in-house wine expert Chloé Lake for her ‘Wine of the Month’. This week we’re heading to Japan to try Château Mercian’s Koshu Gris de Gris 2021.
8 minutes
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