Mangal II and ‘The World Atlas of Honey’ | Monocle

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Mangal II and ‘The World Atlas of Honey’

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29 November 2024

Episode 654

30 minutes

We sit down with Ferhat Dirik, the restaurateur behind London’s Mangal II, to learn what it takes to update a restaurant for a new generation. Also in the programme: we meet Marina Marchese to flick through her new book, ‘The World Atlas of Honey’, and pop open the lid on the sweet stuff.

29 November 2024

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Chapter 1

17 minutes

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Chapter 1

Mangal II

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Ferhat Dirik tells us about the delicate nature of generational handovers in the hospitality industry, and flick through the restaurant’s new eponymous publication.

17 minutes

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Mangal II

Chapter 2

2 minutes


Photo: Alamy

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Chapter 2

The Menu news

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The week’s top food and drink headlines.

2 minutes

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The Menu news

Chapter 3

9 minutes

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Chapter 3

‘The World Atlas of Honey’

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We meet Marina Marchese to find out about her new book, and learn about the history of beekeeping.

9 minutes

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‘The World Atlas of Honey’

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