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  • Food & Drink
  • Episode 683
  • 28 min

Food on the move

A seafood platter
  • The Menu
  • Food & Drink
  • Episode 683
  • 28 min

Chiara Rimella’s ode to an Italian roadside classic, Autogrill. Then we find out what’s taking off on Portland’s airport menus. Plus: a taste of golden-era-of-travel glamour at New York’s Grand Central Oyster Bar.

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