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  • Episode 92
  • 19 Jul 2013
  • 48 min

Warming up to ginger beer

  • The Menu
  • Episode 92
  • 48 min

We visit Australia to hear how the locals are warming to ginger beer, in Portugal we speak to star chef José Avillez and in London we discover what’s behind the concept of Jewish fine dining.

Host
  • Chiara Rimella

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