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Interviews with top chefs, food innovators, and producers. Discover ingredients, trends, and stories shaping the world of food and drink.

Latest Episodes

All things green 
#671 28 Mar 2025

All things green 

We’re very much in spring mode this week for an episode dedicated to a specific slice of the colour wheel: green. We meet author and food writer Samuel Goldsmith to discuss his new title, ‘The Frozen Peas Cookbook’. Then: we trace the growing popularity of matcha around the world with…

Food Neighbourhoods #427: Aix-en-Provence
25 Mar 2025

Food Neighbourhoods #427: Aix-en-Provence

The southern French city of Aix-en-Provence is swamped by tourists in the summer, and is visited by art enthusiasts year-round thanks to its connection to Cezanne. But what about food lovers? With the help of local food guide Thomas Garcin, our correspondent Michael Booth takes us to the spots that…

Food Neighbourhoods #426: Binondo, Manila 
18 Mar 2025

Food Neighbourhoods #426: Binondo, Manila 

We’re heading to Manila’s Chinatown, Binondo, a chaotic enclave of the city that’s as renowned for its vibrant cultural heritage as its delicious food. Hanna Pham takes us on a tour to try out the best Chinese-Filipino fare.

Dairy
#669 14 Mar 2025

Dairy

We delve into the world of dairy – the creamiest, most delicious of food groups. First, we look into the revived popularity of cow’s milk, then Emma Nelson visits France’s first museum dedicated to cheese. Plus: Aarti Betigeri samples Australian butter brand Pepe Saya.

Food Neighbourhoods #425: Töölö, Helsinki
11 Mar 2025

Food Neighbourhoods #425: Töölö, Helsinki

Monocle’s Petri Burtsoff takes us on a tour of Helsinki’s Töölö neighbourhood, home to traditional neighbourhood bistros frequented by local families, as well as new eateries, where ambitious young chefs seek to leave their mark on the city’s vibrant dining scene.

Food Neighbourhoods #424: Tromsø, Norway
04 Mar 2025

Food Neighbourhoods #424: Tromsø, Norway

We’re northbound to the arctic city of Tromsø in Norway. Here, Monocle’s Oslo correspondent, Lars Bevanger, takes us on a culinary journey which, despite its snow and far-flung location, offers up a selection of international eateries as well as traditional fare.

Food Neighbourhoods #423: Chifa Town, Madrid
25 Feb 2025

Food Neighbourhoods #423: Chifa Town, Madrid

We’re heading to Madrid to wander through one of the Spanish capital’s most delectable open secrets. Hidden in the plain sight of the city centre, the Mostenses Municipal Market has been overlooked by local authorities for years. But this has created a ripe opportunity for diaspora communities from Asia and…

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