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A gallery in Milan, a magazine you can wrap presents with and a digital delight from Leica.

Writers

Easy reading
Italy
Book

Full of literary puzzles, references to arcane figures and digressions in Latin, The Name of the Rose was a potboiler with an impeccable pedigree, by wily Italian semiotician Umberto Eco.

The author recently announced, through Italian publisher Bompiani, a dumbed-down version, due out in Italy on 5 October. Some of the denser language and references will be toned down to appeal to a “digital generation” more au fait with computers than Confucius.

Bompiani insisted that the plot of the novel, which has sold over 30 million copies and been translated into 47 languages, will be unaltered.


Digital love
Germany
Camera


Illustration of two figures with speech bubbles showing pi symbols and a question mark, representing mathematical learning concepts.
Gakko Tosho
Illustration of a woman holding a smartphone displaying a skull icon on a turquoise background.
Easy reading

It all adds up
Japan

Gakko Tosho, a Japanese textbook publisher, is now supplying English translations of its books to teachers in the US who are keen to have their students learn Japan’s principal-based maths – instead of memorising pi without knowing why.


Well hung – into Milan
Italy
Gallery

Few galleries stay ahead of the curve for over four decades – even fewer without expanding abroad. But the Lisson Gallery in London, founded by Nicholas Logsdail 44 years ago, has done just that. Until now. In September, it will open its first international premises, next to the home of Leonardo’s ‘The Last Supper’, on Via Zenale in Milan. The new gallery will be directed by Annette Hoffmann.

With Asia now top of most gallerists’ agenda (White Cube is opening in Hong Kong next year), Milan seems an off-kilter choice for Lisson’s first venture abroad, after the two spaces on Bell Street in Marylebone. “We have very long, important historic connections with Italian collectors,” says Hoffmann. “The location of Milan is also a key factor – its proximity to Switzerland, Germany, Austria and France makes it easy to be global in a global market.”

The gallery will open with a group exhibition curated by one of the Lisson’s younger stars, English artist Ryan Gander. He has pulled together works by other Lisson artists including Cory Arcangel, Gerard Byrne and Giulio Paolini. Having had an incredible 10 artists represented at the Venice Biennale, the inaugural show will act as a greatest hits for the Lisson as it enters the Italian market.

Back home, the gallery continues to play a major part in the contemporary sector, with Anish Kapoor, Tony Cragg and Marina Abramovic on its books. This summer’s Ai Weiwei show, coinciding with his imprisonment by the Chinese authorities, proved that the gallery maintains cultural importance. How has it stayed ahead? “The philosophy has always been about quality,” says Hoffmann. “Nicholas [Logsdail] has always shown quality and talent.”


Different strokes
New York
Art auction

First Open: Post-War and Contemporary Art
Christie’s New York
21 September 2011

Top three lots:

George Condo, ‘Dispersed Figures’, 1998: est $100,000 to $150,000

Steve Wolfe, ‘Untitled (The Letters of Vincent van Gogh)’, 1991: est $15,000 to $20,000

Elaine Sturtevant, ‘Warhol Flowers’ 1965: est $60,000 to $80,000


There’s no limit
UK
Exhibition

Sotheby’s Beyond Limits
Chatsworth House
16 September – 30 October


Q&A

Stefano Bonilli
Publisher
Italy

Founder of renowned food and wine guides Gambero Rosso and Vini d’Italia Stefano Bonilli launched Gazzetta Gastronomica this summer with a team of connoisseurs to offer a fresh way of writing about food, chefs and products from Italy and elsewhere. For food lovers wanting to discover the best food venues in Italy, it is a collectable. September also sees the launch of the digital version.

How do you describe your newest publication?
Gazzetta Gastronomica is the first online Italian magazine exploring food, wine, travel and lifestyle. We’ll publish a printed version four times a year, each on a specific subject. It will be available free throughout a worldwide network of restaurants, shops and hotels, and we’re also planning an English version later on this year.

What is your favourite Italian product and why?
I love culatello – cured pork from the most flavoursome part of the animal. It’s very hard to find. The best versions are artisanal and only found in the Parma area.


Black and white portrait of George Beylerian, a middle-aged man with white hair and beard wearing a black polo shirt.

Q&A

George Beylerian
Collector
New York

George Beylerian, CEO and founder of materials-expertise company Material ConneXion, owns nearly 1,000 miniature chairs. They have been shown in Washington DC’s National Building Museum, and the Museum of Arts and Design in New York.

How did you first decide to collect miniature chairs?
In a friend’s office I saw 15 of them, and it sent an electric shock to my brain. Collecting became a rampant disease that got me for around seven years.

How has it affected your work?
Furniture was my career; we created a travelling show and the publicity brought a lot of attention. People called me Mr Chairmania.

How did you buy?
I didn’t leave any stone unturned. I went to every store here in the US and in Europe. Also, I didn’t ask, but artists made chairs for me.

What are your favourite pieces?
Neal Small’s Flintstone lounge chair of pebbles and pigeon feathers; and Michele Oka Doner’s chair with black thorns.

Images: David Skyes

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