family business
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Legends in the baking
Four generations of the Woitinek family have perfected Nuremberg's legendary Lebkuchen, transforming a modest bakery into Germany's premier Christmas gingerbread destination through centuries-old recipes.
Personal shoppers
Christopher Lord on how bespoke service is helping America’s family-owned department stores to thrive.
Family unit
Refusing to be derailed by natural disasters and ever-rising costs, Samantha Mink’s architectural debut is a remarkable and liveable modernist home for her parents.
Nose for business
Fragrance and fashion firm Puig has become a powerful luxury group. Its CEO reveals how he discovered the sweet smell of success.
Phoenix rising Global
As Japanese accents appear in Oslo and Italian touches take root in Tokyo, a familial Lebanese home has been rebuilt following a devastating fire.
Greek revival
Young Greeks are returning home to revive family businesses while creative expats discover Athens' sunshine, affordable living and thriving artisan scene.
Purchasing power: Part 2
Japanese developer Sekisui House transformed Brisbane's West End with independent retailers and abundant green space, creating a thriving mixed-use community that attracts 26,000 daily visitors.
Connective threads
We meet the leaders of three heritage houses that are adapting to the industry’s ever-changing demands while upholding their history and time-tested values.
Hat’s off to you
London's 347-year-old Lock & Co Hatters has crowned everyone from Admiral Nelson to Churchill. Now the family-owned institution wants to top off your wardrobe too.
Take the biscuit
The CEO of the Belgian biscuit brand on why they are still guided by tradition.
