Travel and restaurants
Page 52
Field of vision
Having taken a break to find a dream holiday home, a UK couple are opening up their Alpine retreat to guests.
Here to stay
Refined stays hewn with bags of original charm from the centre of Kyoto to the shores of California, by way of an upscale Alpine lodge and a Danish island retreat.
Open sesame
After a hard year, there are still reasons to be cheerful about the hotel industry. We scan the hospitality horizon for the openings set to define the year ahead.
Rafaela Seppälä
The art collector, journalist and newspaper heiress cheers the global standing of Nordic design over fresh crayfish and bilberry pie at her home in Helsinki.
Starters’ orders
Beard is back. The Tokyo chef behind the fêted restaurant followed one farmer’s produce to a remote town to help lead an unlikely agricultural revolution.
Yanaka neighbourhood guide
Yanaka moves at a different pace from much of Tokyo. As the city has changed around it, Yanaka has retained its old-fashioned atmosphere. Vacant wooden buildings have been brought back to life as new…
Nihonbashi neighbourhood guide
Nihonbashi has deep roots in finance. In the Edo period this was the commercial centre of the city, with bustling canals, streets and markets. Recently, the neighbourhood has been attracting attention once again as…
A night in bustling Tokyo
Tokyo manages to avoid the chaos of other big cities. How? Rules and etiquette are important here – some old, some new. They are not always obvious, so let us show you how to…
A day in quaint Tokyo
From chopstick wrangling to cash handling, you’d be wise to brush up on some of the key customs and good manners before travelling to Japan. And in today’s changing landscape there are some new…
A different view with David Alhadeff
Perched above the buzz of Beverly Hills sits Casa Perfect, a gallery of contemporary design set in a spectacular modernist home. Its founder David Alhadeff shows us the wealth of remarkable art and architecture…
