Noor Amylia Hilda
It takes a village: Three new co-living developments that are bringing generations together
From a Sydney high-rise with a clubhouse and church to mahjong in a Malaysian lounge, these new developments are designed to foster connections between generations and enhance the lives of their elderly residents.
Middle Child, the Dubai restaurant that’s a world of its own
Beirut-born chef Lynn Hazim’s debut restaurant in Dubai’s Alserkal Avenue arts hub, combines comforting food with a gourmet grocer and a cookbook shop that stocks more than 500 titles.
Five luxury hotels waiting for you to check in, from Marrakech to Malaysia
Openings that have caught our eye, from the Park Hyatt’s debut Malaysian property to a hushed hotel hidden in plain sight amid the bustle of the Spanish capital.
Upping the ante: Four of the best new restaurant openings around the world
Our pick of the best new openings, from a one-stop shop in central London to tastes of Mexico in Paris and the seaside in the city.
The festival, record factory and app showing the music industry a world beyond streaming
We meet the teams behind three businesses giving the sector a new sound, from a platform that brings artists and fans together to a company at the forefront of the record revolution.
The latest developments in the worlds of transport and hospitality
All seasoned travellers know that the best destinations rarely stay the same for long. So before you plan your next escape, read up on the comings and goings in transport, hospitality and luggage.
Glowing for gold
Malaysia’s favourite sport gets the neon treatment at Shuttle in the Dark. Monocle hits the court.
Beyond a joke
In an era where comedy walks a tightrope between relevance and risk, satirists worldwide navigate the delicate balance of wielding humour as political weapon while avoiding cancellation or worse.
