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Food & Drink

Latest in Monocle Radio

Latest

Food & Drink

Hidden charms

The sub-alpine reaches of the Franco-Swiss border aren’t on many people’s bucket lists – but that’s changing. Our road trip along the Swiss side shows plenty of reasons to visit, from new hotels and…

  • Issue #170
  • 6 min read
hotel-manoir-de-la-cote-dieu-211.jpg
Hospitality

Peak service

Diners have been effusive in their praise for new Soho restaurant Mountain. We secure a much sought-after seat to see what the fuss is about.

  • Issue #170
  • 7 min read
2023_bm_mountain-598.jpeg
Business

Inside Portugal’s tinned-fish industry

Tinned sardines are an icon of Portugal. We visit a family-run shop and one of the country’s last artisanal canneries to discover why sardines are cherished by the Portuguese, how the industry started back…

  • Film
  • 3 min watch
Women at a fish factory
Food & Drink

How to make Indonesian corn fritters

Learn how to make crispy corn fritters with London-based chef Rahel Stephanie, who spreads the joy of Indonesian cuisine as she talks us through the steps and cooks up a bountiful feast with all…

  • Film
  • 3 min watch
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