restaurants
Page 4
Great lengths
The team behind Berlin's Otto opens a refreshingly unpretentious sister restaurant, serving Austrian comfort food including fried chicken and venison goulash in relaxed moss-green surrounds.
River beds
Our travel round-up begins with a theatrical Paris hotel beside the Seine. Over the page, we immerse ourselves in Bath, visit a homely Mexican mansion and sample Japanese hospitality in Hokkaido.
Get your fill
Buenos Aires bakery traditions meet Barcelona's Gràcia neighbourhood, while a British chef brings Tuscan comfort food to Tokyo's financial district.
Table talk
The Spanish food scene has the right mix of old-world charm and innovation. Here we offer culinary institutions and those with future classic potential, from smart Madrid bars to laid-back Seville bistros.
Bon appétit
Pasta like you've never tasted before – Japanese style, plus an Italian family coffee house in Sydney, cocktails on the beach in the Algarve and the pioneers bringing aperitivo culture to the UK.
