Travel and restaurants
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Open kitchen
A new restaurant is mixing up the Moroccan food scene by combining traditional design and French flair. Time to tuck in.
Fresh stays
We present the finest hotels for your perusal this month, from a former Iranian embassy in Belgrade to a cinema-themed opening in Tbilisi. Plus: new shops that make responsible retail a pleasure.
Be our guest
As the hospitality industry bounces back, the Les Roches school in the Swiss Alps is training the next generation of industry stars. We check in for a stay.
12 New Year’s resolutions
From diet shake-ups to tableware audits, 12 ways to improve your life in 2023.
Winds of change
Tempted by the quality of life and swept along on Atlantic crosswinds, everyone from kitesurfers to fashion entrepreneurs are altering the outlook for mainland Europe’s southernmost outpost.
Why we love Spain
Spain is one of the countries that our editors have consistently begged to visit over the years as they attempt to understand its wholesome hidden depths. Here are 10 things that have us hankering…
Counter culture
From a good looking optician’s with vision and Tsutaya’s first outpost in southeast Asia to a cosy homeware shop in Milan.
Star stays
In our bumper hospitality round-up, we visit new openings from Berlin to Oslo, celebrate an illustrious Japanese resort and sample dishes in Singapore and São Paulo. Where will you stay next?
Bon appétit
Pasta like you've never tasted before – Japanese style, plus an Italian family coffee house in Sydney, cocktails on the beach in the Algarve and the pioneers bringing aperitivo culture to the UK.
