Francheska Melendez
Grab a seat at Trovo, Madrid’s chair specialist sitting pretty
After more than two decades in the antiques and restoration industries, Lola Feijóo has opened a shop devoted entirely to seating.
The rise of Rolser: How Spain’s iconic trolley brand is rolling into international hearts
Rolser has been manufacturing finely tuned, beautifully made personal shopping trolleys for almost 60 years. Just like its bags on wheels, the company is always on the move, innovating in design, technology and materials.
Meet the daredevil stunt performers helping Europe’s film-making industry reach new extremes
As Spain bolsters its reputation as Europe’s top film-making hub, an academy near Barcelona is training the next generation of stunt talent in delivering on-screen action.
Meet the team behind The Marbella Club, the Costa del Sol’s most illustrious hotel
Standards of service and staff retention intertwine to expertly meet guests’ needs.
The ultimate roadtrip across northern Galicia, Spain
Once known to Romans as the ‘end of the world’, secluded inns and superior seafood now make Spain’s northwestern corner the beginning of an extraordinary escape.
Andalusia’s aerospace industry is providing a clear runway to major players in aviation
The sky above Seville is becoming home to firms making everything from drones to space technology.
Global perspectives on urban wellness: How do we build equitable cities?
Quality of life isn’t just about political solutions. So what else makes a city tick? Our correspondents offer some answers.
Top of the class
From a school that's open to the elements to a curvaceous nursery, architecture can help to give children a head start in life. We visit educational institutions with designs that pass with flying colours.
Winds of change
Tempted by the quality of life and swept along on Atlantic crosswinds, everyone from kitesurfers to fashion entrepreneurs are altering the outlook for mainland Europe’s southernmost outpost.
Bread winners
A new crop of bakeries is resurrecting the art of Spanish bread-making, a tradition disrupted by civil war and industrialisation. We sample the upper crust.
