Food & Drink
Page 24
The secret to baking bread
The baguette is fighting back with artisanal valour. Meet Paris baker Christophe Vasseur: he runs successful corner shop Du Pain et des Idées and knows how to make the perfect loaf.
Japanese food trucks
These design-forward restaurants on wheels are more than just lunch-hour catering for Tokyo’s busy workers. We visit a technology start-up and the talented chefs that are putting the ‘kitchen-car’ scene into gear.
Right track
Train station fare is often rushed and unreliable. Not so at this golden-age stop-off at Gare de Lyon.
Eero Aarnio
Over a beer and steak in an 18th-century coffee house, the celebrated Finnish chairdesigner takes a seat to talk sunsets, saunas and smoking his own salmon.
Food & drink
New openings from Lima to London, plus a few saucy table-toppers and something for your bookshelf.
Get in gear
Once viewed with disdain in Tokyo, food trucks are now transforming disused parts of the city thanks to a canny new firm.
Slice of the action
Great atmosphere, enchanting environment and – most importantly – delightful dishes. These openings from around the world have all three.
Yamba & Angourie, Australia
A blossoming food scene and laidback lifestyle are attracting new faces to formerly seasonal coastal town Yamba, and its surf-paradise neighbour Angourie.
Food & drink
Our favourite food finds, from German cookbooks to a top new Toronto table.
A lot on its plate
New York’s latest mega development might boast the mother of all malls but is an exciting food offer enough to tempt people to visit?
