Travel and restaurants
Be our guest: Spend a day at the Rosewood, Hong Kong
Take a peek behind the scenes at Hong Kong’s Rosewood Hotel, where immaculately turned-out staff work to ensure smooth service 24 hours a day – and where the concierge knows a trick or two.
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How we made Monocle’s guide to Helsinki
Our city guides are written by the people who know the places best. In this case, our Helsinki correspondent lets you in on a few of the Finnish capital’s best-kept secrets.
Seven of Thailand’s best bars and restaurants for drinking and dining in style
Seek out the best bites and well-poured drinks from Phuket to Koh Samui with our guide to Thailand’s top tables.
Bangkok’s urban oasis, Lumphini Park, turns a new leaf at 100
As Southeast Asia’s finest urban green space celebrates its centenary with a series of events and upgrades, it remains a vibrant microcosm of the Thai capital.
Songtsam gives travellers a new way to experience the Tibetan Plateau by putting locals first
With no televisions, limited wi-fi and ultra-remote locations, Songtsam hotels are sanctuaries offering luxury through giving guests less but time to switch off
Explore The Floating City’s unseen corners with Monocle’s guide to Venice
Let our guide lead you away from the crowds of tourists and towards the people and places that make Venetian life what it truly is today.
To see the real Bangkok, head to Lumphini Park at 06.00
This century-old park is a microcosm of the Thai capital and ideal in the early hours – there are few better places to exercise, get breakfast or start your day
Muh Shoou’s latest hotel is a sanctuary for Shanghai’s city dwellers
Muh Shoou Zhujing is the kind of urban bolthole that manages to feel bucolic and traditional without sacrificing a single creature comfort.
Exploring Bologna’s blend of the medieval, the modern and the mouthwatering
About an hour from Milan by train and bursting with traditional trattorias, historical sites and a rich cultural scene, Bologna offers a perfect getaway from the design capital’s hustle and bustle.
In from the cold: A 45-hour train journey to remote Churchill, Canada in the depths of winter
Residents of Churchill have carved out a living amid the icy wilderness. But how will the region’s growth as a tourism destination and global trade route transform their relationship with its rugged beauty?
Parisian flair meets Dutch comfort at the new Bouillon d’Amsterdam restaurant in Hotel Die Port van Cleve
A peak inside the Dutch capital’s latest opening that is bringing the cheap-and-cheerful charm of bouillons to the Netherlands.
