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Chapter 1
Brlo
Berlin has seen a sharp rise in craft breweries – and now one of them has opened what might be the city’s best beer garden. We meet the team behind Brlo.
7 minutes
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Chapter 2
Shannon Bennett’s London
Top Australian chef Shannon Bennett has written a book on London. He gives us his top tips.
8 minutes
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Chapter 3
The Menu news
The week’s top headlines from Hong Kong
2 minutes
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Chapter 4
Paris on Brexit
We get the Parisian hospitality sector’s reactions to the Brexit referendum result.
6 minutes
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Chapter 5
The recipe of the week
Polish-born food writer Zuza Zak tells us about her favourite recipe.
1 minute
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The Menu - latest episodes
