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Chiltern sunglasses
Havana shirt
Canvas tote
Monocle magazine May 2024
Konfekt - Issue 14
The Forecast 2024
Spain: The Monocle Handbook
Visal jacket
Rachel long sleeve T-shirt
Ripstop cap
Windbreaker
Nizyū Kanō rucksack
Holdall bag
Shoulder bag
Equinox Light U Carry-on suitcase 34 L
Waan Nozo bowl
AL30 alarm flip clock
Meigallo cobalt vase
Lou stool
Small A6 hardcover pocket notepad
Large B5 hardcover linen notebook
Drehgriffel pen
Wallet notebook
Candle One: Hinoki
Scent Three: Sugi
Calavria roll-on fragrance
Welsh Lavender foot cream
Porter
Comme des Garçons
Leuchtturm1917
Japan Collection
Darumas
London
Zürich
Tokyo
Hong Kong Airport
Issue 97, volume 10
p.256 - 257
01 of 07Salmon tataki to start
02 of 07Roast chicken, the ultimate French classic
03 of 07A terrace with a view
04 of 07Olivier Royant, editor in chief of ‘Paris Match’
05 of 07Cream-filled choux with hot chocolate sauce
06 of 07Interiors combine French art deco and early 20th-century Chicago style
07 of 07The terrace’s layout was designed by Gilles & Boissier architects
We meet ‘Paris Match’ editor in chief Olivier Royant at Café de l’Homme to talk journalism, James Ellroy and the joys of crêpes.
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